This is the international 6-digit HS code. Your country may use additional digits for national tariff purposes. For UK tariff and duty rates, check the UK Trade Tariff. For US rates, check the USITC HTS.
Related Codes Under 02.03
02.03.11
Meat; of swine, carcasses and half-carcasses, fresh or chilled
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02.03.12
Meat; of swine, hams, shoulders and cuts thereof, with bone in, fresh or chilled
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02.03.19
Meat; of swine, n.e.c. in item no. 0203.1, fresh or chilled
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02.03.21
Meat; of swine, carcasses and half-carcasses, frozen
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02.03.22
Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen
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