HS 41.02 — Raw skins of sheep or lambs (fr…

HS 41.02WCO HS 2022

Raw skins of sheep or lambs (fresh, salted, dried, limed, pickled or otherwise preserved, but not further prepared), whether or not with wool on or split

Subheadings: 3; 6-digit subheadings under this heading
Chapter: 41; Raw hides and skins (other than furskins) and leather
Section: VIII; Raw hides and skins, leather, furskins and articles thereof; saddlery and harness; travel goods, handbags and similar containers; articles of animal gut (other than silk-worm gut)
Level: Heading; 4-digit heading (WCO HS 2022)

Subheadings

41.02.10

Skins; raw, of sheep or lambs, fresh, or salted, dried, limed, pickled or otherwise preserved, (but not tanned, parchment-dressed or further prepared), with wool on

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41.02.21

Skins; raw, of sheep or lambs, pickled (but not tanned, parchment-dressed or further preserved), without wool on

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41.02.29

Hides and skins; raw, of animals n.e.c. in this chapter, fresh, salted, dried, limed, pickled or otherwise preserved, (but not tanned, parchment-dressed or further prepared), whether or not dehaired or split

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← Chapter 41: Raw hides and skins (other than furskins) and leather

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