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HS 04.02.10

Dairy produce; milk and cream, concentrated or containing added sugar or other sweetening matter, in powder, granules or other solid forms, of a fat content not exceeding 1.5% (by weight)

Classification Hierarchy
SECTIONI: Live animals; animal products
CHAPTER04: Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
HEADING04.02: Milk and cream; concentrated or containing added sugar or other sweetening matter
CODE04.02.10: Dairy produce; milk and cream, concentrated or containing added sugar or other sweetening matter, in powder, granules or other solid forms, of a fat content not exceeding 1.5% (by weight)

This is the international 6-digit HS code. Your country may use additional digits for national tariff purposes. For UK tariff and duty rates, check the UK Trade Tariff. For US rates, check the USITC HTS.

Related Codes Under 04.02

04.02.21
Dairy produce; milk and cream, concentrated, not containing added sugar or other sweetening matter, in powder, granules or other solid forms, of a fat content exceeding 1.5% (by weight)
→
04.02.29
Dairy produce; milk and cream, containing added sugar or other sweetening matter, in powder, granules or other solid forms, of a fat content exceeding 1.5% (by weight)
→
04.02.91
Dairy produce; milk and cream, concentrated, not containing added sugar or other sweetening matter, other than in powder, granules or other solid forms
→
04.02.99
Dairy produce; milk and cream, containing added sugar or other sweetening matter, other than in powder, granules or other solid forms
→
← Heading 04.02: Milk and cream; concentrated or containing added sugar or other sweetening matter