HS Code 19.02.30 — Food preparations; pasta (excluding stuffed),…

Classification Hierarchy

SECTIONIV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

CHAPTER19: Preparations of cereals, flour, starch or milk; pastrycooks' products

HEADING19.02: Pasta; whether or not cooked or stuffed with meat or other substance, or otherwise prepared, egg spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared

CODE19.02.30: Food preparations; pasta (excluding stuffed), cooked or otherwise prepared

This is the international 6-digit HS code. Your country may use additional digits for national tariff purposes. For UK tariff and duty rates, check the UK Trade Tariff. For US rates, check the USITC HTS.

Related Codes Under 19.02

19.02.11

Food preparations; pasta, containing eggs, uncooked, not stuffed or otherwise prepared

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19.02.19

Food preparations; pasta, uncooked (excluding that containing eggs), not stuffed or otherwise prepared

→

19.02.20

Food preparations; pasta, stuffed (with meat or other substances), whether or not cooked or otherwise prepared

→

19.02.40

Food preparations; couscous

→

← Heading 19.02: Pasta; whether or not cooked or stuffed with meat or other substance, or otherwise prepared, egg spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared

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HS 19.02.30

Related Codes Under 19.02