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HS 21.03.20

Sauces; tomato ketchup and other tomato sauces

Classification Hierarchy
SECTIONIV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
CHAPTER21: Miscellaneous edible preparations
HEADING21.03: Sauces and preparations therefor; mixed condiments and mixed seasonings, mustard flour and meal and prepared mustard
CODE21.03.20: Sauces; tomato ketchup and other tomato sauces

This is the international 6-digit HS code. Your country may use additional digits for national tariff purposes. For UK tariff and duty rates, check the UK Trade Tariff. For US rates, check the USITC HTS.

Related Codes Under 21.03

21.03.10
Sauces; soya
→
21.03.30
Mustard flour and meal and prepared mustard
→
21.03.90
Sauces and preparations therefor; mixed condiments and mixed seasonings
→
← Heading 21.03: Sauces and preparations therefor; mixed condiments and mixed seasonings, mustard flour and meal and prepared mustard