HS 03.06 — Crustaceans; in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked, cooked or not before or during smoking; in shell, steamed or boiled, whether or not chilled, frozen, dried, salted or in brine

03.06.11

Crustaceans; frozen, rock lobsters and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water

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03.06.12

Crustaceans; frozen, lobsters (Homarus spp.), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water

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03.06.14

Crustaceans; frozen, crabs, in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water

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03.06.15

Crustaceans; frozen, Norway lobsters (Nephrops norvegicus), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water

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03.06.16

Crustaceans; frozen, cold-water shrimps and prawns (Pandalus spp., Crangon crangon), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water

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03.06.17

Crustaceans; frozen, shrimps and prawns, excluding cold-water varieties, in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water

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03.06.19

Crustaceans; frozen, n.e.c. in item no. 0306.1, in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water

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03.06.31

Crustaceans; live, fresh or chilled, rock lobsters and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.), in shell or not

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03.06.32

Crustaceans; live, fresh or chilled, lobsters (Homarus spp.), whether in shell or not

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03.06.33

Crustaceans; live, fresh or chilled, crabs, whether in shell or not

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03.06.34

Crustaceans; live, fresh or chilled, Norway lobsters (Nephrops norvegicus), in shell or not

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03.06.35

Crustaceans; live, fresh or chilled, cold-water shrimps and prawns (Pandalus spp., Crangon crangon), in shell or not

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03.06.36

Crustaceans; live, fresh or chilled, shrimps and prawns excluding cold-water varieties, in shell or not

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03.06.39

Crustaceans; live, fresh or chilled, n.e.c. in item no. 0306.3, in shell or not

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03.06.91

Crustaceans; rock lobsters and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.), smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking

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03.06.92

Crustaceans; lobsters (Homarus spp.), smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking

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03.06.93

Crustaceans; crabs, smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking

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03.06.94

Crustaceans; Norway lobsters (Nephrops norvegicus), smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking

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03.06.95

Crustaceans; shrimps and prawns, smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking

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03.06.99

Crustaceans; smoked, whole, cooked or not, n.e.c. in item no. 0306.9, in shell or not

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