Subheadings
16.05.10
Crustacean preparations; crab, prepared or preserved
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16.05.21
Crustacean preparations; shrimps and prawns, prepared or preserved, not in airtight containers
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16.05.29
Crustacean preparations; shrimps and prawns, prepared or preserved, in airtight containers
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16.05.30
Crustacean preparations; lobster, prepared or preserved
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16.05.40
Crustacean preparations; other than crab, shrimps, prawns, and lobsters, prepared or preserved
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16.05.51
Mollusc preparations; oysters, prepared or preserved
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16.05.52
Mollusc preparations; scallops, including queen scallops, prepared or preserved
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16.05.53
Mollusc preparations; mussels, prepared or preserved
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16.05.54
Mollusc preparations; cuttle fish and squid, prepared or preserved
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16.05.55
Mollusc preparations; octopus, prepared or preserved
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16.05.56
Mollusc preparations; clams, cockles and arkshells, prepared or preserved
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16.05.57
Mollusc preparations; abalone, prepared or preserved
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16.05.58
Mollusc preparations; snails, other than sea snails, prepared or preserved
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16.05.59
Mollusc preparations; n.e.c. in item no. 1605.5, preparations such as pastes, sausages, prepared meals and the like
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16.05.61
Aquatic invertebrates; sea cucumbers, prepared or preserved
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16.05.62
Aquatic invertebrates; sea urchins, prepared or preserved
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16.05.63
Aquatic invertebrates; jellyfish, prepared or preserved
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16.05.69
Aquatic invertebrates; other than crustaceans, molluscs, sea cucumbers, sea urchins, and jellyfish, prepared or preserved
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