This is the international 6-digit HS code. Your country may use additional digits for national tariff purposes. For UK tariff and duty rates, check the UK Trade Tariff. For US rates, check the USITC HTS.
Related Codes Under 03.07
03.07.11
Molluscs; oysters, whether in shell or not, live, fresh or chilled
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03.07.12
Molluscs; oysters, whether in shell or not, frozen
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03.07.19
Molluscs; oysters, whether in shell or not, dried, salted or in brine, smoked, cooked or not before or during the smoking process
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03.07.21
Molluscs; scallops and other molluscs of the family Pectinidae, whether in shell or not, live, fresh or chilled
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03.07.22
Molluscs; scallops and other molluscs of the family Pectinidae, whether in shell or not, frozen
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03.07.29
Molluscs; scallops and other molluscs of the family Pectinidae, whether in shell or not, dried, salted, in brine, or smoked, cooked or not before or during the smoking process
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03.07.31
Molluscs; mussels (Mytilus spp., Perna spp.), whether in shell or not, live, fresh or chilled
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03.07.32
Molluscs; mussels (Mytilus spp., Perna spp.), whether in shell or not, frozen
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03.07.39
Molluscs; mussels (Mytilus spp., Perna spp.), whether in shell or not, dried, salted, in brine, or smoked, cooked or not before or during the smoking process
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03.07.43
Molluscs; cuttle fish and squid, whether in shell or not, frozen
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03.07.49
Molluscs; cuttle fish and squid, whether in shell or not, dried, salted, in brine, or smoked, cooked or not before or during the smoking process
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03.07.51
Molluscs; octopus (Octopus spp.), live, fresh or chilled
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03.07.52
Molluscs; octopus (Octopus spp.), frozen
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03.07.59
Molluscs; octopus (Octopus spp.), dried, salted, in brine, or smoked, cooked or not before or during the smoking process
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03.07.60
Molluscs; snails, other than sea snails, whether in shell or not, live, fresh, chilled, frozen, dried, salted, in brine, or smoked, cooked or not before or during the smoking process
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03.07.71
Molluscs; clams, cockles and ark shells (families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae), whether in shell or not, live, fresh or chilled
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03.07.72
Molluscs; clams, cockles, ark shells (Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae), whether in shell or not, frozen
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03.07.79
Molluscs; clams, cockle, ark shells (families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae, Veneridae), whether in shell or not, dried, salted, in brine, smoked
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03.07.81
Molluscs; abalone (Haliotis spp.), whether in shell or not, live, fresh or chilled
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03.07.82
Molluscs; stromboid conchs (Strombus spp.), whether in shell or not, live, fresh or chilled
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03.07.83
Molluscs; abalone (Haliotis spp.), whether in shell or not, frozen
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03.07.84
Molluscs; stromboid conchs (Strombus spp.), whether in shell or not, frozen
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03.07.87
Molluscs; abalone (Haliotis spp.), whether in shell or not, dried, salted, in brine, or smoked, cooked or not before or during the smoking process
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03.07.88
Molluscs; stromboid conchs (Strombus spp.), whether in shell or not, dried, salted, in brine, or smoked, cooked or not before or during the smoking process
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03.07.91
Molluscs; n.e.c. in heading 0307, whether in shell or not, live or fresh, chilled
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03.07.92
Molluscs; n.e.c. in heading 0307, whether in shell or not, frozen
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03.07.99
Molluscs; n.e.c. in heading 0307, whether in shell or not, dried, salted, in brine, or smoked, cooked or not before or during the smoking process
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