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HS 07.12.90

Vegetables; mixtures of vegetables n.e.c. in heading no. 0712, whole, cut, sliced, broken or in powder but not further prepared, dried

WCO HS 20226-digit subheading

HS 07.12.90WCO HS 2022

Vegetables; mixtures of vegetables n.e.c. in heading no. 0712, whole, cut, sliced, broken or in powder but not further prepared, dried

Section: II; Vegetable products
Chapter: 07; Vegetables and certain roots and tubers; edible
Heading: 07.12; Vegetables, dried; whole, cut, sliced, broken or in powder, but not further prepared
Level: Subheading; International 6-digit level (WCO HS 2022)

This is the international 6-digit HS code. Your country may use additional digits for national tariff purposes. For UK tariff and duty rates, check the UK Trade Tariff. For US rates, check the USITC HTS.

Related Codes Under 07.12

Vegetables; onions, whole, cut, sliced, broken or in powder but not further prepared, dried

Vegetables; mushrooms of the genus Agaricus, whole, cut, sliced, broken or in powder but not further prepared, dried

Vegetables; wood ears (Auricularia spp), whole, cut, sliced, broken or in powder but not further prepared, dried

Vegetables; jelly fungi (Tremella spp)), whole, cut, sliced, broken or in powder but not further prepared, dried

Vegetables; shiitake mushrooms (Lentinus edodes), whole, cut, sliced, broken or in powder but not further prepared, dried

Vegetables; mushrooms and truffles n.e.c. in item 0712.3, whole, cut, sliced, broken or in powder but not further prepared, dried

← Heading 07.12: Vegetables, dried; whole, cut, sliced, broken or in powder, but not further prepared

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