HS 35.02 — Albumins (including concentrates of two or more whey proteins, containing by weight more than 80% whey proteins, calculated on the dry matter), albuminates and other albumin derivatives

35.02.11

Albumins; egg albumin, dried

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35.02.19

Albumins; egg albumin, not dried

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35.02.20

Albumins; milk albumin, including concentrates of two or more whey proteins

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35.02.90

Albumins, albuminates and other albumin derivatives; other than egg or milk albumin, including concentrates of two or more whey proteins

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