This is the international 6-digit HS code. Your country may use additional digits for national tariff purposes. For UK tariff and duty rates, check the UK Trade Tariff. For US rates, check the USITC HTS.
Related Codes Under 02.04
02.04.10
Meat; of sheep, lamb carcasses and half-carcasses, fresh or chilled
→
02.04.21
Meat; of sheep, carcasses and half-carcasses (excluding carcasses and half-carcasses of lamb), fresh or chilled
→
02.04.23
Meat; of sheep (including lamb), boneless cuts, fresh or chilled
→
02.04.30
Meat; of sheep, lamb carcasses and half-carcasses, frozen
→
02.04.41
Meat; of sheep, carcasses and half-carcasses (excluding carcasses and half-carcasses of lamb), frozen
→
02.04.42
Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen
→
02.04.43
Meat; of sheep (including lamb), boneless cuts, frozen
→
02.04.50
Meat; of goats, fresh, chilled or frozen
→