HS 02.07

Meat and edible offal of poultry; of the poultry of heading no. 0105, (i.e. fowls of the species Gallus domesticus), fresh, chilled or frozen

19 subheadings · Chapter 02: Meat and edible meat offal

WCO HS 202219 subheadings
HS 02.07WCO HS 2022
Meat and edible offal of poultry; of the poultry of heading no. 0105, (i.e. fowls of the species Gallus domesticus), fresh, chilled or frozen
Subheadings
19
6-digit subheadings under this heading
Chapter
02
Meat and edible meat offal
Section
I
Live animals; animal products
Level
Heading
4-digit heading (WCO HS 2022)
World Customs Organization (HS 2022)checked 2026-07-24verified

The call returns the same answer, with its source and its status: Verified.

The same answer in your agent
{"tool":"hs_code_lookup","arguments":{"code":"0207"}}
MCP server: https://www.freightutils.com/api/mcp/mcp
Through the API
# 0207 — Meat and edible offal of poultry; of the poultry of heading no. 0105, (i.e. fowls of the species Gallus domesticus), fresh, chilled or frozen (WCO HS 2022).
curl 'https://www.freightutils.com/api/hs?code=0207'
Get a free API key Add the MCP server

Subheadings

02.07.11
Meat and edible offal; of fowls of the species Gallus domesticus, not cut in pieces, fresh or chilled
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02.07.12
Meat and edible offal; of fowls of the species Gallus domesticus, not cut in pieces, frozen
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02.07.13
Meat and edible offal; of fowls of the species Gallus domesticus, cuts and offal, fresh or chilled
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02.07.14
Meat and edible offal; of fowls of the species Gallus domesticus, cuts and offal, frozen
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02.07.24
Meat and edible offal; of turkeys, not cut in pieces, fresh or chilled
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02.07.25
Meat and edible offal; of turkeys, not cut in pieces, frozen
→
02.07.26
Meat and edible offal; of turkeys, cuts and offal, fresh or chilled
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02.07.27
Meat and edible offal; of turkeys, cuts and offal, frozen
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02.07.41
Meat and edible offal; of ducks, not cut in pieces, fresh or chilled
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02.07.42
Meat and edible offal; of ducks, not cut in pieces, frozen
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02.07.43
Meat and edible offal; of ducks, fatty livers (foie gras), fresh or chilled
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02.07.44
Meat and edible offal; of ducks, cuts and offal, excluding fatty livers, fresh or chilled
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02.07.45
Meat and edible offal; of ducks, cuts and offal, excluding fatty livers, frozen
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02.07.51
Meat and edible offal; of geese, not cut in pieces, fresh or chilled
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02.07.52
Meat and edible offal; of geese, not cut in pieces, frozen
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02.07.53
Meat and edible offal; of geese, fatty livers (foie gras), fresh or chilled
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02.07.54
Meat and edible offal; of geese, cuts and offal, excluding fatty livers, fresh or chilled
→
02.07.55
Meat and edible offal; of geese, cuts and offal, excluding fatty livers, frozen
→
02.07.60
Meat and edible offal; of guinea fowls, fresh, chilled or frozen
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← Chapter 02: Meat and edible meat offal

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