HS 02.10.20

Meat; salted, in brine, dried or smoked, of bovine animals

WCO HS 20226-digit subheading
HS 02.10.20WCO HS 2022
Meat; salted, in brine, dried or smoked, of bovine animals
Section
I
Live animals; animal products
Chapter
02
Meat and edible meat offal
Heading
02.10
Meat and edible meat offal; salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
Level
Subheading
International 6-digit level (WCO HS 2022)
World Customs Organization (HS 2022)checked 2026-07-24verified

This is the international 6-digit HS code. Your country may use additional digits for national tariff purposes. For UK tariff and duty rates, check the UK Trade Tariff. For US rates, check the USITC HTS.

Related Codes Under 02.10

02.10.11
Meat; salted, in brine, dried or smoked, of swine, hams, shoulders and cuts thereof, with bone in
02.10.12
Meat; salted, in brine, dried or smoked, of swine, bellies (streaky) and cuts thereof
02.10.19
Meat; salted in brine, dried or smoked, of swine, n.e.c. in item no. 0210.1
02.10.91
Meat and edible meat offal; salted, in brine, dried or smoked, and edible flours and meals of meat or meat offal, of primates
02.10.92
Meat and edible meat offal; salted, in brine, dried or smoked; edible flours, meals of meat or meat offal, of whales, dolphins, porpoises (of order Cetacea); manatees, dugongs (of order Sirenia); seals, sea lions, and walruses (of suborder Pinnipedia)
02.10.93
Meat and edible meat offal; salted, in brine, dried or smoked, and edible flours and meals of meat or meat offal, of reptiles (including snakes and turtles)
02.10.99
Meat and edible meat offal; salted, in brine, dried or smoked, and edible flours and meals of meat or meat offal, other than of primates, whales, dolphins, porpoises, manatees, dugongs, seals, sea lions, walruses, reptiles (including snakes and turtles)
← Heading 02.10: Meat and edible meat offal; salted, in brine, dried or smoked; edible flours and meals of meat or meat offal

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