This is the international 6-digit HS code. Your country may use additional digits for national tariff purposes. For UK tariff and duty rates, check the UK Trade Tariff. For US rates, check the USITC HTS.
Related Codes Under 16.04
16.04.11
Fish preparations; salmon, prepared or preserved, whole or in pieces (but not minced)
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16.04.12
Fish preparations; herrings, prepared or preserved, whole or in pieces (but not minced)
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16.04.13
Fish preparations; sardines, sardinella and brisling or sprats, prepared or preserved, whole or in pieces (but not minced)
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16.04.14
Fish preparations; tunas, skipjack tuna and bonito (Sarda spp.), prepared or preserved, whole or in pieces (but not minced)
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16.04.15
Fish preparations; mackerel, prepared or preserved, whole or in pieces (but not minced)
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16.04.16
Fish preparations; anchovies, prepared or preserved, whole or in pieces (but not minced)
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16.04.17
Fish preparations; eels, prepared or preserved, whole or in pieces (but not minced)
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16.04.18
Fish preparations; shark fins, prepared or preserved, whole or in pieces (but not minced)
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16.04.19
Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.c. in heading no. 1604
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16.04.20
Fish preparations; fish minced or in forms n.e.c. in heading no. 1604, prepared or preserved
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16.04.31
Fish preparations; caviar
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