200560 — Vegetable preparations; asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (WCO HS 2022).
World Customs Organization (HS 2022)checked 2026-07-24verified
The call returns the same answer, with its source and its status: Verified.
The same answer in your agent
{"tool":"hs_code_lookup","arguments":{"code":"200560"}}MCP server: https://www.freightutils.com/api/mcp/mcp
Through the API
# 200560 — Vegetable preparations; asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (WCO HS 2022). curl 'https://www.freightutils.com/api/hs?code=200560'
- Section
- IV Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
- Chapter
- 20 Preparations of vegetables, fruit, nuts or other parts of plants
- Heading
- 20.05 Vegetables preparations n.e.c.; prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading no. 2006
- Level
- Subheading · International 6-digit level (WCO HS 2022)
This is the international 6-digit HS code. Your country may use additional digits for national tariff purposes. For UK tariff and duty rates, check the UK Trade Tariff. For US rates, check the USITC HTS.
Related Codes Under 20.05
20.05.10
Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
→
20.05.20
Vegetable preparations; potatoes, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
→
20.05.40
Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen
→
20.05.51
Vegetable preparations; beans, shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
→
20.05.59
Vegetable preparations; beans, (not shelled), prepared or preserved otherwise than by vinegar or acetic acid, not frozen
→
20.05.70
Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
→
20.05.80
Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen
→
20.05.91
Vegetable preparations; bamboo shoots, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
→
20.05.99
Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
→
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